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Hello World! Chana-Dal-Gosht – A Parsi Dish

Posted by Saindhavi on 09/11/2009 · Leave a Comment

Chana-ni-Dal-ma-Gosht – A Parsi Dish Roasted meat in gram (yellow chickpeas) lentils is a dish from the Parsi cuisine from the Western coast of India. Parsis are Zoroastrians who fled to the Western coast of India from Persia when Persia adopted Islam 1300 years ago. They inhabited Gujarat and Maharashtra and today have their maximum … Continue reading →

Filed under Food, Uncategorized · Tagged with Bombay, Chana Dal Gosht, chickpeas, Food, Gujarat, lentil and meat, non-vegetarian food, Parsi, Parsi food, Western India, Zoroastrian

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